Garlic Parmesan Pasta

Garlic Parmesan pasta is a classic comfort food that’s easy to make and always a crowd-pleaser. The combination of tender pasta, fragrant garlic, and creamy Parmesan cheese creates a delicious and satisfying dish. This recipe is perfect for a quick weeknight meal or a casual dinner party. It’s also a great way to showcase the versatility of garlic in Italian cuisine. To prepare this dish, you’ll need pasta, garlic, butter, Parmesan cheese, salt, and pepper. First, cook the pasta according to package directions. While the pasta is cooking, sauté the minced garlic in butter until fragrant. Add the cooked pasta to the pan and toss to coat. Stir in the grated Parmesan cheese, salt, and pepper to taste. Serve the pasta immediately and enjoy the rich flavor of garlic and Parmesan. This dish is a great way to enjoy the simple pleasures of Italian cuisine. It’s also a great way to showcase the versatility of garlic in pasta dishes. Garnish with extra Parmesan cheese and fresh parsley for an extra touch of elegance.